Halloumi Omelette

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 3 eggs
• 3 teaspoons cold milk
• butter (for frying) or oil (for frying)
• salt and pepper
• 1/4 cup grated halloumi cheese

Recipe

• 1 break eggs into a bowl.
• 2 add milk, salt and pepper.
• 3 beat lightly.
• 4 add the butter to a preheated frying pan and increase the heat until the butter sizzles.
• 5 pour in the egg mixture and cook until the top is still liquid.
• 6 add the grated halloumi and fold over one-third of the omelette.
• 7 reduce heat to medium and cook 2-3 minutes on each side tip over onto a warm serving plate and serve with a fresh salad.