Haluski

Total Time: 1 hr 30 mins Preparation Time: 1 hr Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 head cabbage
• 1/2 cup oleo or 1/2 cup margarine
• 1 medium onion, diced
• 1/2 cup water
• salt and pepper
• 3 -4 potatoes, grated
• 1 -2 egg
• flour
• salt and pepper

Recipe

• 1 place cabbage, oleo, onion, and water with salt and pepper in a dutch oven and brown.
• 2 cut cabbage into long 1/2 in thin strips. cook all together until cabbage reduced.
• 3 next combine doughball ingredients (which are approximate because the amount depends on the size of the potatoes and eggs used) until they form a paste in a food processor.
• 4 boil water and drop teaspoonfuls into water. when all are cooked, put into dutch oven with cabbage/onion mixture. mix carefully and salt and pepper to taste.