Ingredients
- Servings: 6
- 2 cups small cooked shrimp
- 1 apple, diced
- 2 cooked potatoes, diced
- 1 tablespoon chopped celery
- 1 tablespoon chopped parsley
- 4 tablespoons oil
- 2 tablespoons vinegar
- 1 teaspoon pepper
Recipe
- 1 combine all ingredients.
- 2 serve chilled.
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