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Sunday, April 5, 2015

Finnish Pancake

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 2 eggs
  • 2 cups milk
  • 1 cup flour
  • 2 tablespoons sugar
  • 2 tablespoons butter
  • 2 tablespoons sour cream
  • mixed berry (optional)
  • banana, sliced (optional)
  • peach (optional)
  • maple syrup (optional)

Recipe

  • 1 preheat oven to 350. divide butter into 2 9" cake pans and melt in oven while it preheats.
  • 2 mix together eggs and milk until blended. add flour and 1 t sugar.
  • 3 divide batter evenly between pans, right on top of melted butter.
  • 4 sprinkle with remaining sugar.
  • 5 bake at 350 for 40 minutes.
  • 6 remove from pan. 1/2 cake per person.
  • 7 serve warm with optional fruit, maple syrup and 1 t sour cream per pancake dalloped in the center.

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