Finnish Pancake
Total Time: 45 mins
Preparation Time: 5 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 2 eggs
- 2 cups milk
- 1 cup flour
- 2 tablespoons sugar
- 2 tablespoons butter
- 2 tablespoons sour cream
- mixed berry (optional)
- banana, sliced (optional)
- peach (optional)
- maple syrup (optional)
Recipe
- 1 preheat oven to 350. divide butter into 2 9" cake pans and melt in oven while it preheats.
- 2 mix together eggs and milk until blended. add flour and 1 t sugar.
- 3 divide batter evenly between pans, right on top of melted butter.
- 4 sprinkle with remaining sugar.
- 5 bake at 350 for 40 minutes.
- 6 remove from pan. 1/2 cake per person.
- 7 serve warm with optional fruit, maple syrup and 1 t sour cream per pancake dalloped in the center.
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