Ham And Bean Soup
Total Time: 3 hrs 25 mins
Preparation Time: 25 mins
Cook Time: 3 hrs
Ingredients
- 2 (15 ounce) cans beans, rinsed
- 2 (15 ounce) cans black beans, rinsed
- 2 1/2 cups cooked ham, cubed
- 3 carrots, chopped
- 1 large onion, chopped
- 2 (14 1/2 ounce) cans diced tomatoes with garlic and herbs, do not drain
- 1/2 teaspoon pepper
- 28 ounces low sodium chicken broth
- 2 cups fresh kale or 2 cups spinach, torn into small pieces
- parmesan cheese
Recipe
- 1 in crock pot, combine beans, ham, carrots, onion and pepper. stir in undrained tomatoes and broth. cover and cook on low for 6-8 hrs or high for 3-4 hours. stir in kale or spinach just before serving. sprinkle each serving with parmesan cheese, if desired.
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