Gröstel (groestel, Gröst'l Or Groest'l)
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 4 -5 medium potatoes
- 1 yellow onion
- 3 slices italian ham
- 1 lb fusilli
- 4 eggs
- salt
- pepper
- 5 tablespoons butter
Recipe
- 1 dice and boil potatoes.
- 2 fry onions in 4 tbs butter.
- 3 slice ham (or speck if you can find it) into strips and cook with potatoes (add more butter if needed).
- 4 boil pasta in separate pot.
- 5 drain pasta.
- 6 add pasta to potatoe/onion/ham and cook together for a couple minutes.
- 7 salt and pepper to taste.
- 8 fry an egg to top each serving of gröstel.
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