Crunchy New Potatoes

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 16 small new potatoes, unpeeled
• 2 tablespoons olive oil
• 1 teaspoon paprika

Recipe

• 1 heat the oven to 400 degrees f.
• 2 boil the potatoes for 10 minutes, then drain well.
• 3 arrange on a baking sheet, then crush each one lightly with a potato masher.
• 4 drizzle with olive oil and sprinkle with paprika, sea salt and freshly ground black pepper.
• 5 bake for 20 minutes until crispy.