Cheap And Easy Swedish Meatballs Dinner

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 tablespoons olive oil
• 1/2 onion, finely minced
• 2 garlic cloves, finely minced
• 2 leaves fresh basil
• 2 bay leaves
• 1 1/2 cups red wine
• 1 3/4 ounces brown gravy mix (2 packets)
• 2 cups cold water
• 1 (12 ounce) can sliced mushrooms, drained
• 1 (16 ounce) package frozen turkey meatballs, thawed

Recipe

• 1 sauté onions in olive oil on a medium high heat, let cook for about 5 minutes than add garlic and cook for another 2 minutes or until onions and translucent.
• 2 add can of mushrooms, red wine, basil and bay leaves. let simmer for 5 minutes.
• 3 mix cold water and gravy mix per instructions on package and add to pan.
• 4 add meatballs and let simmer until gravy thickens to lightly coat the back of a spoon.
• 5 serve with plain rice or buttered noodles.