Easy And Yummy Lasagna

Total Time: 1 hr 45 mins Preparation Time: 45 mins Cook Time: 1 hr

Ingredients

• Servings: 9
• 1/2 lb ground beef
• 3/4 cup chopped onion
• 1 (1 lb) can diced tomato
• 2 (6 ounce) cans tomato paste
• 2 cups water
• 1 tablespoon parsley
• 2 teaspoons salt
• 1 teaspoon sugar
• 1 teaspoon garlic powder
• 1/2 teaspoon pepper
• 1/2 teaspoon oregano
• 12 -15 noodles lasagna noodles (half a package)
• 1 lb cottage cheese
• 12 ounces mozzarella cheese
• 1 cup parmesan cheese

Recipe

• 1 in very large skillet or sauce pan: sauté onions, set aside. brown meatin , drain. add onions, tomatoes with juice, paste, water, parsley, salt, sugar, pepper, garlic and oregano; simmer uncovered for 30 minutes.
• 2 meanwhile, boil lasagne according to box, don't use no-boil lasagne.
• 3 pre-heat oven to 350 degrees.
• 4 spread 1c sauce in bottom of lasagne pan (13x9).
• 5 alternate layers lasagne, sauce, cottage cheese(1/3 of package per layer), mozzerella(3 oz per layer) and parmasan(1/4 c per layer); for 3 layers.
• 6 on last layer (4th) you should only have noodles, sauce, mozzerella and parmasan.
• 7 bake for 40 to 50 minutes, until lightly browned and bubbling.
• 8 allow to stand and rest 15 minutes before cutting and serving.
• 9 enjoy!