Glühwein (german Mulled Wine)

Total Time: 1 hr 15 mins Preparation Time: 1 hr 10 mins Cook Time: 5 mins

Ingredients

• 1 liter dry red wine
• 1 lemon, sliced
• 2 cinnamon sticks
• 3 cloves
• 3 tablespoons sugar
• cardamom

Recipe

• 1 heat the red wine to a low simmer. add all other ingredients to the red wine. heat for approximately 5 minutes then remove from the heat.
• 2 cover and allow to infuse for 1 hour.
• 3 reheat and pass through a sieve before serving.