Ingredients
- Servings: 4
- 2 peaches, peeled and sliced
- 1 bunch seedless grapes, stems removed
- 2 bananas, sliced
- 1 pint fresh strawberries, halved
- 2 tablespoons port wine
- 1 tablespoon brandy (optional)
Recipe
- 1 place all fruit in a bowl, pour wine/brandy over the top and toss ingredients together gently. chill prior to serving.
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