Classic Ravigote Dressing For Tossed Salads

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1/4 cup champagne vinegar
• 1/2 teaspoon salt
• 1/8 teaspoon fresh ground pepper
• 1 tablespoon minced shallot
• 1 tablespoon minced capers
• 1 teaspoon dijon-style mustard
• 1 cup vegetable oil

Recipe

• 1 whisk together the vinegar, salt, pepper, shallots, capers and mustard - whisking the mixture until the salt dissolves.
• 2 add the oil in a slow steady stream, whisking constantly. don't rush this - add the oil slowly.
• 3 the dressing will keep, refrigerated in a covered container for 1 week. pour over mixed greens.