Frankie Pasta Bake
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 2
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 garlic cloves, crushed
- 1 (14 ounce) chopped tomatoes
- 1 pinch sugar
- salt and pepper
- 1 pinch chili flakes
- 2 teaspoons worcestershire sauce
- 5 ounces penne
- 2 ounces sharp cheddar cheese, grated
- 2 frankfurters, sliced
Recipe
- 1 heat the oil in a medium pan and fry the onion for 5 mins until softened and lightly golden. stir in the garlic and cook for a further minute mix in the tomatoes and sugar, bring to the boil and simmer for 20 minutes add a few dashes of worcestershire sauce and chili flakes if using and season to taste. this basic sauce can now be chilled or frozen.
- 2 meanwhile, cook the pasta according to pack instructions. heat the broiler to high.
- 3 drain the pasta and stir into the sauce. tip in the frankfurters and spoon into a heatproof dish. scatter over the cheese and broil for 3-5 mins or until bubbling hot and golden. serve with a simple salad.
No comments:
Post a Comment