Blue Plate Beef Patties
Total Time: 17 mins
Preparation Time: 6 mins
Cook Time: 11 mins
Ingredients
- Servings: 4
- 1 egg
- 2 green onions, with tops,sliced
- 1/4 cup seasoned bread crumbs
- 1 tablespoon prepared mustard
- 1 1/2 lbs ground beef
- 1 (12 ounce) jar beef gravy
- 1/2 cup water
- 3 teaspoons prepared horseradish
- 1/2 lb sliced fresh mushrooms
Recipe
- 1 beat egg, stir in onions, crumbs, and mustard.
- 2 add ground beef, mix well.
- 3 shape into 4 patties.
- 4 in ungreased skillet, cook patties for 5-6 minutes per side, until no longer pink.
- 5 drain.
- 6 mix gravy, water and horseradish; add mishrooms.
- 7 pour over patties.
- 8 cook, uncovered, for 5 more minutes.
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