Fantabulous Hot German Potato Salad

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 6 -8 medium potatoes
• 1 medium onion, chopped
• 1/2 cup chicken stock
• 1/2 lb bacon
• 1/4 cup apple cider vinegar
• 1/4 cup sugar
• 1 tablespoon mustard seeds
• 1 tablespoon prepared brown mustard
• 2 tablespoons flour

Recipe

• 1 boil or microwave potatoes until tender.
• 2 meanwhile, chop bacon and saute until cooked, but not crispy (unless you're really stuck on crispy bacon).
• 3 reduce heat, saute onion until translucent.
• 4 don't drain the fat.
• 5 add vinegar, sugar, mustard, and mustard seed.
• 6 whisk 2 tbs flour into stock, add to pan, bring to boil.
• 7 taste mixture, and adjust sugar-to-vinegar ratio, if necessary.
• 8 slice potatoes, and coat with dressing.