Blue Ribbon Kielbasa

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 2 lbs kielbasa or 2 lbs polish sausage
• 2 medium green peppers
• 1 medium red pepper
• 1 large onion
• 1 (16 ounce) can pineapple chunks in juice

Recipe

• 1 slice the kielbasa in 1/4 inch pieces
• 2 cut the peppers and onion into 1/4 strips
• 3 mix ingrediants,place everything in dutch oven or crock pot and pour pineapple chucks and juice over the top.
• 4 cook at 35 - 40 minutes 350 degrees or for 4 hours on low in crock pot.