Fresh Mozzarella And Arugula (rocket) Pizza

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 12 inches boboli pizza crusts
• 1 cup pizza sauce, your favorite
• 8 ounces fresh mozzarella cheese, thinly sliced
• 1 cup arugula leaf, shredded

Recipe

• 1 top pizza crust with pizza sauce, spreading with back of a spoon to within 1/2-inch of edge.
• 2 arrange mozzarella slices evenly over sauce.
• 3 bake the pizza at 400 for 7-10 minutes, or until crust is crisp and browned and cheese is melted.
• 4 transfer to a cutting board and scatter arugula over pizza.