pages

Translate

Thursday, May 21, 2015

Grilled Marinated Goose Breast

Total Time: 1 hr 25 mins Preparation Time: 1 hr 5 mins Cook Time: 20 mins

Ingredients

  • 2 cups beer, of your choice
  • 1 1/2 teaspoons worcestershire sauce
  • 1/2-1 teaspoon garlic salt or 1/2-1 teaspoon garlic powder
  • salt and pepper
  • 1/2 teaspoon paprika
  • 1/2-1 teaspoon adolphs meat tenderizer
  • 4 geese breasts (about 2+ lb.)
  • oil, to brush on during cooking (optional)

Recipe

  • 1 score meat and rub seasonings into breasts on both sides.
  • 2 place in a glass dish or ziplock plastic bag and pour beer over. marinade for about 1 hour in refrigerator.
  • 3 grill on barbecue over medium/low to medium heat or broil in oven until just slightly pink inside. if meat starts to look a little dry, brush lightly with oil.
  • 4 slice thinly against the grain before serving. good with a potato and salad.

No comments:

Post a Comment