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Saturday, May 16, 2015

Egg And Radish Salad

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 lb radish, cleaned, trimmed and sliced
  • 3 hard-boiled eggs, peeled and coarsely chopped
  • 1/2 cup sour cream
  • 1 bunch scallion, trimmed and chopped
  • salt
  • pepper
  • 2 sprigs fresh dill, chopped

Recipe

  • 1 mix all ingredients, except dill, and place in a serving bowl.
  • 2 dill is the garnish.

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