Garlic And Herb Bread (france)
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 8
- 1 lb french bread
- 4 garlic cloves, minced
- 2 teaspoons fresh oregano, chopped
- 2 teaspoons fresh parsley, chopped
- 1/2 cup unsalted butter, room temperature
- 1/3 cup parmesan cheese, freshly grated
Recipe
- 1 preheat oven to 350 degrees f.
- 2 slice bread down to but not through the bottom crust.
- 3 in a bowl, combine garlic, oregano, parsley, softened butter & parmesan cheese, mixing well.
- 4 spread butter mixture on each side of bread without breaking the loaf.
- 5 wrap the loaf in aluminum foil & bake 20 minutes.
- 6 unwrap, slice completely & serve hot.
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