Ingredients
- Servings: 6
- 1 medium cabbage, shredded
- 1 -1 1/2 lb kielbasa, cut into 1/2 to 1-inch pieces
- 1 large onion, sliced
- 1 teaspoon paprika
- 1/4 cup water
Recipe
- 1 combine all ingredients, except kielbasa in dutch oven.
- 2 toss mixture until well mixed.
- 3 add kielbasa and mix until kielbasa is spread evenly throughout ingredients. cover and cook over medium heat for 15 to 20 minutes, stirring occasionally.
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