French Berry Croissant (chatelaine Magazine)

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 2 cups sliced strawberries
• 1/4 cup sugar
• 2 plain croissants
• 1 cup sour cream
• 2 tablespoons sieved brown sugar

Recipe

• 1 stir strawberries with sugar. split croissants lengthwise and cover with strawberries. top with sour cream stirred with brown sugar.