Garlic Herb Shrimp

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 2 -4 tablespoons butter
• 1 lb large shrimp, peeled, deveined
• 1 tablespoon garlic and herb seasoning
• 2 tablespoons wine

Recipe

• 1 melt butter in a large skillet on low heat and add shrimp.
• 2 cook and stir on medium heat for 5 minutes or until shrimp just turn pink.
• 3 stir in the seasoning blend and wine until shrimp are well coated.
• 4 serve over cooked rice and garnish with lemon wedges if desired.