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Saturday, May 2, 2015

Creamy Greek Salad

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 2
  • 1/2 cup thinly sliced pickling onions
  • 1 lebanese cucumber, unpeeled,sliced on the diagonal 0.5 cm thick
  • 1/2 cup kalamata olive, pitted and roughly chopped
  • 80 -100 g feta cheese
  • 5 tablespoons olive oil
  • 1 tablespoon pickling vinegar
  • pepper
  • 1 teaspoon dill

Recipe

  • 1 combine onions, cucumber and olives in salad bowl.
  • 2 crumble over the feta over the top.
  • 3 add olive oil, 2 tablespoons of pickling vinegar, and dill.
  • 4 toss salad.
  • 5 season and taste dressing.
  • 6 you may need more oil or vinegar, depending on your taste.

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