Feta Pita Appetizer

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 6 whole pita breads (soft without pockets)
• 3/4 cup crumbled feta cheese
• 3/4 cup shredded mozzarella cheese
• 1 tablespoon italian seasoning
• 3/4 cup thinly sliced red onion
• 1 small tomato, thinly sliced
• 1 (4 ounce) can sliced black olives, drained

Recipe

• 1 place pita breads on an ungreased baking sheet.
• 2 sprinkle with cheeses and italian seasoning.
• 3 top with onion, tomato and black olives.
• 4 bake at 350 for 10-12 minutes.
• 5 cut into wedges and serve immediately.